Be a true artisan as you learn the Classic Italian Techniques of hand-rolling & cutting fresh pasta!  Our authentic pasta making classes are a great way to connect with your “inner-foodie” and share time with friends. Now is the time to register!  Classes held in Belleville, Quinte West, PEC & Toronto.  

INFO YOU NEED TO KNOW:

Registration by phone at 613.779.9739 or in person only ~ pre- payment required ~ class size limited. First come, first serve. Waiting lists may be established for certain classes ~ Pasta Tavola reserves the right to cancel or reschedule classes where necessary ~ due to demand and limited class size we require 2 weeks notice of cancellation & refund. Please respect our terms. 

CLASS LOCATIONS:

Smylie Independent, Trenton (Event Kitchen) ~ 293 Dundas Street East $28.00+ hst

Saturday January 25, 2014 ~ 10:30 a.m.-12:30 p.m.

Tuesday February 18, 2014~ 5:00 p.m.- 7:00 p.m.

CLASS DESCRIPTION: Chef Paula will guide participants through basic Italian techniques of making fresh pasta from scratch.  Helpful hints, tips & recipes will be shared. Participants will have the opportunity of tasting their creations and leaving with some extras too!

**Class size limited ~ Registration & pre-payment by phone at 613-779-9739 or in person only ~ See term details above. 

Cucina Pasta Tavola, Belleville ~ 109 N. Front Street ~ $80.00 +hst

Sunday February 9, 2014, February 23, 2014 or March 30, 2014 ~ 10:00 a.m.-1:00 p.m.

CLASS DESCRIPTION: This 3 hour ( or more!) class takes place in our very own Pasta Tavola kitchen!  Participants will be instructed in an intimate setting, in the basic techniques of creating various hand-rolled & cut pastas.  Helpful hints, tips & sauce recipes will be shared including how to incorporate local seasonal ingredients.  After your hard work is done, the Pasta Ladies will serve-up an authentic Italian feast featuring local artisanal products.

**Class size limited to 6.  Registration & pre-payment by phone at 613-779-9739 or in person only ~ Waiting lists may be established ~ See term details above.   

Norman Hardie Winery ~ 1152 Greer Road Hillier ~ $90.00 + hst

Saturday February 1, 2014 ~ 10:00 a.m.-1:00 p.m.

CLASS DESCRIPTION: Join us for a unique culinary experience at one of our favorite PEC wineries! Participants will be instructed in the classic art of creating pasta from scratch amongst the barrels of Norman Hardie exquisite wines.  Participants will enjoy an authentic Italian feast featuring local artisanal products as well as have their meal paired with some of Norman Hardie’s finest wines. 

**Class size limited ~ Registration & pre-payment by phone at 613-779-9739 or in person only ~  See term details above.

LCBO Workshops ~ See LCBO website for registration & class details

LCBO Summerhill: 10 Scrivener Square,  Toronto http://bit.ly/1capbZt

Tuesday March 11, 2014  ~ 6:00 p.m.-8:30 p.m.

LCBO Bayview Village: 2901 Bayview Avenue North York http://bit.ly/1capbZt

Saturday March 22, 2014 ~ 10:30 a.m. – 1:00 p.m.